moringa is often used to treat various diseases. moringa can reduce creatinine levels The answer is yes Moringa can help kidney patients relieve symptoms. With the elimination of symptoms, creatinine levels will decline. Now let's take a look at the health benefits of moringa for kidney patients.
Moringa can supplement the amino acids your body needs.
Body cells use amino acids to make new proteins. Protein used for:
Repair organization
Make hormones
Antibodies and enzymes
Helps balance acids, fluids and electrolytes
Provide some energy for the body
The leaves of the moringa tree contain 18 amino acids, of which 8 are essential amino acids, making them "intact" proteins - rare in the plant kingdom. In fact, the protein content of moringa is opposite to that of meat, making it an excellent source of protein for vegetarians and vegetarians. Of course, proteins need to build muscle, cartilage, bones, skin and blood, and also need to produce enzymes and hormones.
Moringa can prevent bone disease.
Bone disease is a common complication of kidney disease. One offering us about 125% RDI calcium and 61% RDI magnesium. These two trace elements act synergistically; and calcium needs to build strong bones and teeth, and we also need magnesium to help us absorb it. Because moringa contains a lot of both, especially to defend our osteoporosis and other bones.
Moringa is good for anemia.
Because the damaged kidney can not secrete erythropoietin to stimulate the bone marrow to produce red blood cells, so kidney patients often suffer from anemia. Moringa is rich in iron and helps to relieve anemia.
Moringa can also inhibit inflammation, enhance the immune system, lower blood pressure, reduce blood sugar, relieve arthritis and so on.
However, too much intake may be life-threatening, so it is advisable to consult a doctor before joining the diet. For more information, please leave me a message.
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